Weekly Wine Tastings By Reservation
Offered Friday & Saturday at 6:30 PM.
$50 per person. Includes: homemade fondue with all the accompaniments: Sausages from First City Meats - Tater Tots - Baguette - Fresh & Roasted Fruits & Veggies - Roasted Mushrooms - Accompaniments
Wines by the glass, featured fondue flight, beverages, and additional food are avialable to order à la carte.
Tax & Tip Not Included in Ticket Price.